Natural food coloring

■  Product description

The product is made from red radish(Raphanus sativus L.),Water soluble red natural food pigment obtained by extraction, filtration and refining.

Main feature：

• ●  Natural raw material

• ●  Bright color

• ●  Strong coloring

• ●  Good heat resistance and light resistance

■  Character description：

■  Scope of application

Frozen drink(03.04 Food ice excepted),Jam, preserves, confectionery, pastries, vinegar, compound seasonings,Fruit and vegetable juice (pulp) beverage,Flavored Drinks (Fruit drinks only),Mix wine, jelly. Appropriate use according to production needs,The scope and limit of use shall comply with the relevant requirements of the National Food Safety Standard for the Use of Food Additives (gb2760).

■   Packaging and storage

Seal and store in a dark, dry place.

■   Shelf life

Keep unopened for 24 months under the above conditions.

■  Matters needing attention

This product is readily soluble in water, ethanol and other water-soluble solvents, but insoluble in acetone, petroleum ether and other non-polar solvents. Its color changes with the pH value: it is red in acidic conditions, purplish red in neutral conditions and purple in alkaline conditions. It is suitable for acidic environments but not for neutral or alkaline ones.
This product should not be consumed directly.